Best Patisserie in Boston

2006

Clear Flour Bread

Brookline

The crisp, airy baguettes and delicious country loaves are an excellent reason to make this European-style bakery the stop for your daily bread. But it’s the cinnamon ‘morning buns,’ pear-ginger…Read More

1989 Best Patisserie

Delphine’s Gourmandise

Marblehead

What dessert do you serve President Mitterand when he comes for dinner? Something, anything, from Delphine’s. How the French ever let this national treasure get away is beyond us. Mais...Read More

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