Best Barbecue Restaurant, West in Boston

2011 Best Barbecue Restaurant, West

Blue Ribbon Bar-B-Q

West Newton

Who says northerners can’t do ‘cue? Here everything’s cooked low and slow over oak and hickory hardwoods, resulting in unbelievably tender smokehouse meats — from the North Carolina pulled pork…Read More

2002 Best Barbecue Restaurant, West

Tennesse’s

Framingham

By the time the meaty ribs and chicken served up here come off the smoker, they’ve been slow-cooked for as much as 14 hours over apple, hickory, and cherry woods….Read More

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