Best of Boston

During the week, sample a lavish southern Indian feast featuring at least eight courses, plus raitas and chutneys—all for $5.95. On Saturday and Sunday, there are 14 courses to pick from for $8.95. Offerings change daily, but there’s always tandoori chicken, the fabulous bread called nan, and a yummy cardamon-scented rice pudding with almonds called Badami Kheer.