Chartreuse colanders and French blue ramekins can dress up a cupboard. But if you really love cooking, you know kitchens should be more function than form. So make like local chefs and frequent Eastern Bakers Supply, a warehouse-style jumble of no-frills, serviceable cookware at cut-rate prices. The crowded aisles house pots, mixing bowls, tart pans, pepper mills, and oversize whisks, spatulas, and spoons. The options are limitless—so long as you’re okay with stainless steel.